This exquisite lamb has been marinated to perfection, awaiting your culinary exploration. Just thaw and it's prepared to be cooked according to your preferences—whether you choose to grill, bake, or quickly microwave it for a convenient meal. With a frozen shelf life of 24 months at -18°C, MIL'S KAMBING PERAP allows you to relish the captivating flavors of Malaysia whenever your appetite desires. Bid farewell to the need for extensive ingredient searches or grappling with intricate recipes.